Coffee Industry Insiders Share the Sourcing Secrets Behind Your Cup
⏱ 1 min read The Short Version Coffee industry insiders reveal that roasters often pay middlemen 60% of the bean price, leaving farmers with less than a dollar per pound, and emphasize that transparency is key to ensuring quality and ethical sourcing. Pour your cup into the story: Inside the coffee industry, hidden battles over sourcing, quality, and control are shaping every bean you sip. From murky supply chains to the high-stakes game of ethical sourcing, the conversation isn’t just about beans—it’s about power, precision, and the people who decide what ends up in your cup. Transparency isn’t just a…