India’s Coffee Roasters Step Into ASEAN’s Roasting Spotlight
This might just change your routine: India’s Toffee Coffee Roasters are about to make waves in Southeast Asia’s most prestigious coffee showdown. The ASEAN Coffee Roasting Championship 2026 isn’t just another competition—it’s a proving ground for roasters who master the art of transforming raw beans into liquid gold. With 24 teams from nine countries vying for supremacy, TCR’s inclusion in the Professional Category marks a rare moment for Indian coffee to shine on an international stage. The event’s structure is as rigorous as it is revealing. Participants receive unroasted beans and must dissect their origin, density, and potential before crafting…










