El Camarón Peludo

Nov

CultureEl Camarón Peludo, Mexican Seafood, Natural Wine, Sinaloa Shrimp, West Village

Tania Apolinar and Giovanni Cervantes Pivot to Seafood at El Camarón Peludo

The duo behind Taqueria Ramirez has traded roasted meats for the coast, opening a West Village destination centered on fresh Sinaloa shrimp. Their menu pairs high-contrast squid ink salsas with an international selection of natural wines for a truly immersive experience.

Seafood and Natural Wine Converge at El Camarón Peludo

Nov

By ADMIN@CoffeeWineTea.com

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Wine FactsCarlos Barrera, El Camarón Peludo, Mexican Seafood, Natural Wine, West Village

Seafood and Natural Wine Converge at El Camarón Peludo

The duo behind Taqueria Ramirez has pivoted from roasted meats to a West Village seafood destination featuring squid ink salsas and fresh Sinaloa shrimp. This vibrant space pairs traditional coastal flavors with an international selection of bubbly natural wines.