Profitec Go’s Double Dilemma: Should You Chase the Manual’s 60 mL?
The Profitec Go’s owner’s manual says a double espresso is 60 mL. Is that your new target.
GS3 vs. GS4: Should You Invest in La Marzocco’s Iconic Machine or Wait for the Next Big Thing?
Get ready to sip on this: The La Marzocco GS3 is a beast, but is it worth the $8000 price tag—or should you wait for the next big thing. If you’re eyeing an...
Why Your Bambino+ and Smart Grinder Pro Keep Choking—And How to Fix It
Pour yourself a cup for this one: Your Bambino+ and Smart Grinder Pro are choking on single-wall unpressurized baskets, and it’s frustrating. You’ve tweaked...
The 64mm SSP MP Burrs That Redefined My Coffee Game
There’s something brewing in the grind. After months of chasing reviews and second-guessing, I finally installed the 64mm SSP MP burrs—and my coffee just...
Does the Steam Wand Angle Matter for Microfoam? Here’s the Truth
Listen up: The steam wand angle is a hot topic in barista circles, and for good reason. Whether you’re chasing velvety microfoam or perfect latte art, the...
Mastering the Cortado: Consistent Foam, Crisper Art
Here’s something to stir your curiosity: the cortado’s magic lies in the balance between milk and espresso, but achieving that harmony feels like chasing a...
The Minimalist Coffee Cart: How to Brew Intimate Gatherings Without Breaking the Bank
Real talk: If you're dreaming of a coffee shop but can't afford the lease, here's a smarter play. A minimalist coffee cart—think pour-over setups, milk...
Red Ink Coffee Schools You in the Coffee World Beyond the Cup
Here’s what you need to know: Coffee education isn’t just about brewing or roasting anymore. Krzysztof Blinkiewicz, founder of Red Ink Coffee, is redefining...
Sydney’s Coffee Tour: A City Unpacked in Cups
The verdict is in: Sydney’s Sunday mornings aren’t just about caffeine anymore. Shu Yeung has transformed the city’s coffee culture into a vibrant,...
Espresso Machines Are Evolving—Here’s How
Here’s what you need to know: Espresso machines are no longer just about brewing coffee—they’re redefining precision, control, and workflow. From AI-driven...