Coffee Facts

Expert guides on coffee brewing, roasting, beans, and equipment. Master your coffee journey with in-depth articles.

75% of Coffee from Top Buyers Now Meets Sustainability Standards
13
Dec
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75% of Coffee from Top Buyers Now Meets Sustainability Standards

This is worth savoring: The coffee industry is finally catching up to its promises. A new report from the Global Coffee Platform (GCP) reveals that 75% of coffee purchased by 11 major buyers in 2024 met at least one sustainability standard—a record high. For context, these buyers, including Nestlé, JDE Peet’s, and Tesco, accounted for 21% of global green coffee purchases, representing 38.4 million 60-kilo bags. The jump from 73% in 2023 to 75% this year signals a shift, but the path isn’t without hurdles. The report highlights a growing embrace of sustainability, yet the metrics remain tangled. Third-party certifications…
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Cranked Espresso: The Mechanical Renaissance in Coffee Brewing
13
Dec
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Cranked Espresso: The Mechanical Renaissance in Coffee Brewing

Coffee lovers, wine enthusiasts, tea devotees—this is worth savoring: the espresso world is undergoing a quiet revolution. No, not with AI or fancy apps. Instead, it’s the return of worm gears, hand cranks, and threaded pistons—mechanical marvels that date back to Archimedes—now reimagined for modern baristas. From China to Germany to the UK, a new wave of espresso machines is redefining manual brewing with precision, portability, and a tactile connection to the craft. These cranked and geared systems aren’t just nostalgic; they’re a deliberate shift toward control, simplicity, and a deeper relationship between user and machine. At the forefront is…
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India’s Coffee Output Holds Steady Amid Brazil’s Rising Threat
13
Dec
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India’s Coffee Output Holds Steady Amid Brazil’s Rising Threat

Time to spill: India’s coffee production is holding near 6 million bags for the 2025/26 season, but the battle for global market share is intensifying. Excessive monsoons battered yields, yet USDA data shows output barely dipping below last year’s levels. The real story? Brazil’s aggressive push into European markets is reshaping the competition, and India’s farmers are feeling the pressure. The USDA report paints a mixed picture. Arabica yields fell 3%, robusta 2%, as monsoon rains flooded southern India—especially Karnataka, the heart of the country’s coffee belt. While soggy soil boosted short-term growth, fungal diseases and fruit splitting are now…
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Do Coffee Beans and Ground Coffee Measure the Same? Quick Facts
13
Dec
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Do Coffee Beans and Ground Coffee Measure the Same? Quick Facts

Measuring coffee accurately can significantly impact your brewing experience. You might wonder if coffee beans and ground coffee measure the same, and the answer often surprises many. When you grind coffee, the volume changes, hence leading to variations in your brewing ratio. To optimize your coffee making, consider exploring Why You Should Measure Coffee By Weight Instead Of ....Understanding Coffee Measurements Your brewing precision heavily relies on proper coffee measurements, significantly influencing taste and strength. The standard measurement you might consider is often referred to as the The "Golden Ratio" for Brewing Coffee, suggesting a specific coffee-to-water ratio that works…
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How Many Cups of Coffee Can You Drink Daily? Expert Advice
12
Dec
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How Many Cups of Coffee Can You Drink Daily? Expert Advice

Many factors influence how many cups of coffee you can safely enjoy each day, from your health status to caffeine sensitivity. Understanding these variables can help you make informed choices about your coffee consumption. Experts suggest that moderate intake, typically defined as 3 to 5 cups, is generally safe for most adults. This blog post will examine into the research, offering you comprehensive guidance on finding the right balance that fits your lifestyle and keeps your health in check.Understanding Caffeine What is Caffeine? Caffeine is a natural stimulant most commonly found in coffee, tea, and various energy drinks. This psychoactive…
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The Two US States Growing Coffee – Fun Facts and History
11
Dec
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The Two US States Growing Coffee – Fun Facts and History

Just imagine sipping coffee grown right in your own country. While coffee might seem synonymous with tropical locales, only two US states cultivate this beloved crop: Hawaii and California. In this post, you'll discover fascinating facts and the rich history behind coffee production in these unique regions, highlighting the growing movement of domestic coffee cultivation and the impact it has on your local economy and flavor preferences.Overview of Coffee Cultivation Coffee cultivation thrives in specific conditions, primarily influenced by climate, altitude, and soil quality. In the U.S., coffee is predominantly grown in Hawaii and California, where tropical climates offer the…
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The MokaBot Redefines Stovetop Coffee with Tech-Driven Precision
10
Dec
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The MokaBot Redefines Stovetop Coffee with Tech-Driven Precision

If you’ve ever wondered how to perfect the moka pot’s chaotic brew, meet the MokaBot: a sleek, touchscreen-controlled upgrade that turns guesswork into science. Born from a pandemic-era obsession with coffee technique, this smart moka pot reimagines a 90-year-old icon with PID-controlled heating, real-time pressure estimation, and user-defined heat profiles. For Javier Tellols, the creator, it’s not just about precision—it’s about reclaiming the moka’s potential for consistency without sacrificing its soul. The MokaBot’s genius lies in its ability to decode the moka pot’s hidden variables. Traditional stovetop brewing relies on intuition, but this device translates chaos into control. By integrating…
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How Coffee Spaces Shape Your Sip: Lessons from the World Coffee Leaders Forum
10
Dec
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How Coffee Spaces Shape Your Sip: Lessons from the World Coffee Leaders Forum

Here’s what happens when coffee meets architecture, culture, and connection. The World Coffee Leaders Forum in Seoul didn’t just sell beans—it redefined how we experience them. Over four days, 5,000 professionals gathered to dissect the alchemy of flavor, the soul of coffee culture, and the invisible threads that turn a cup into a moment. From Copenhagen to Seoul, the event became a stage for ideas that blend craftsmanship with creativity. Flavor isn’t just about beans—it’s about how space shapes taste. La Cabra’s founders, Esben Piper and Mikkel Selmer, argued that light, temperature, and texture are as critical as the roast.…
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Space-Saving Secrets for Urban Coffee Roasters
10
Dec
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Space-Saving Secrets for Urban Coffee Roasters

Real talk: Cities are coffee capitals, and the competition is fierce. As specialty coffee demand surges in urban hubs, roasters are forced to rethink their strategies. High foot traffic, prime visibility, and proximity to customers make city centres lucrative—but they also demand ingenuity. With rental costs soaring and space shrinking, the future of coffee roasting lies in compact, smartly designed operations. The key? Turning constraints into advantages. Smaller roasteries aren’t just a trend—they’re a necessity. Cities like Shanghai, Tokyo, and London boast thousands of coffee shops, creating a saturated market where differentiation is critical. For roasters like Lucas Hubinon and…
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Gen Z is rewriting coffee culture—here’s how brands can keep both generations happy
10
Dec
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Gen Z is rewriting coffee culture—here’s how brands can keep both generations happy

Time to spill: Gen Z isn’t just changing how we sip coffee—they’re redefining what coffee is. With $360 billion in disposable income, this generation is driving demand for functional ingredients, convenience, and hyper-customization. Yet, their love for sweetened lattes and matcha-infused drinks clashes with the purist ethos of specialty coffee. Brands risk alienating loyal customers who still crave simple black brews. The question isn’t whether to adapt—it’s how to balance innovation with tradition without losing the soul of the craft. Gen Z’s shift toward “treat-like” coffee is reshaping the industry. A National Coffee Association report reveals 65% of Gen Z…
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