The Roots and Rise of New Orleans Coffee Culture
Here’s what you need to know: New Orleans isn’t just a city of jazz and gumbo—it’s a coffee epicenter with a story as rich as its history. For centuries,...
The Future of Coffee Lies in Empowering Producers
Real talk: The coffee world is at a crossroads. Global demand for specialty coffee is surging, yet producers face mounting pressure to meet higher standards...
The Coffee World Mourns the Loss of James Marcotte
If you’ve ever walked the streets of Los Angeles and encountered a barista who remembered your name, a roaster who treated coffee like poetry, or a mentor...
Lardera Coffee Roasters Unveils New Jersey Production Hub
There’s something brewing in East Rutherford, New Jersey, as Lardera Coffee Roasters unveils a 80,000-square-foot production hub poised to redefine the...
Napa’s New Coffee Camp Offers a Retreat for Industry Professionals
Napa’s new coffee camp is turning the valley into a think tank for the industry’s brightest minds. Barista Magazine’s inaugural Camp Coffee Shop event, set...
Roasting Lab Unveils AI-Driven Apps to Revolutionize Coffee Communities
Here’s something to stir your curiosity: Rob Hoos is turning coffee roasting into a tech-driven community. His Roasting Lab, a platform built for serious...
From Manual to Super-Automatic: Choosing the Right Espresso Machine for Your Kitchen
Selecting the perfect espresso machine involves balancing performance, ease of use, and your brewing preferences. Whether you’re a seasoned barista or a...
The Best Drip Coffee Makers for Flavor and Convenience
When it comes to brewing coffee at home, the right drip coffee maker can transform a simple morning routine into a ritual worth savoring. From precise...
The Rituals Behind Todd & Holland’s Tea Selection
There’s a quiet alchemy at Todd & Holland Tea Merchants, where every cup is a conversation between leaf and soul. Owner Laurie Jackson believes tea isn’t...
The Art of Choosing a Healthy Tea in 2026
Time to spill: The secret to a healthier tea habit lies in knowing which leaves to pick. With so many options—green, black, herbal, spiced—it’s easy to feel...