Steaming

Mastering Latte Art: A Breville Barista Express Journey

Mastering Latte Art: A Breville Barista Express Journey

Consider this your morning briefing: After four months of relentless practice, I finally cracked latte art—sort of. My fiancée gifted me a Breville Barista Express for my birthday, and since then, I’ve been obsessed with turning mediocre coffee into something resembling art. The machine’s built-in grinder delivers consistent results, though it struggles with ultra-fine grinds for certain beans, which I’ve since supplemented with a hand grinder. The real test? Steaming and pouring. Oat milk, my preferred choice, is a stubborn beast—its earthy notes clash with the coffee’s aroma, but I’ve learned to embrace the balance. Full-fat milk steams easily, but…
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Master the Art of Cappuccino at Home: Impress Your Guests with This Step-by-Step Guide

Master the Art of Cappuccino at Home: Impress Your Guests with This Step-by-Step Guide

Cappuccinos, the beloved combination of espresso, steamed milk, and frothy foam, are a staple in coffee culture. Instead of heading to your local café every time you crave one, learn how to make it at home with this comprehensive guide. With an espresso machine, you can create cafe-quality cappuccinos right in your kitchen. The secret to making the perfect cappuccino lies in the balance between espresso, steamed milk, and foam. A traditional cappuccino has a 1:1:1 ratio, consisting of equal parts espresso, steamed milk, and foam. You can use one or two shots of espresso depending on your preference, with…
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