Why your pre-wine water sip is ruining the experience
⏱ 1 min read The Short Version Stop reaching for water before your first sip; that residual moisture dilutes acidity and mutes a wine's true structure. Instead, let the liquid evolve by taking at least three sips to allow oxygen to unlock its full aromatic potential. In This Article The myth of the palate cleanserLet the wine evolve Pour yourself a cup for this one: you might be sabotaging your own palate before the first drop even hits your tongue. Most enthusiasts instinctively reach for a glass of water to cleanse their mouth right before tasting a new vintage. Sommelier…