There’s a brewing method that turns two Hario devices into a full immersion wonder—no bypass, no fuss. The Mugen and V60, once seen as separate tools, now form a hybrid system that balances immersion’s richness with the precision of drip. This isn’t just a hack; it’s a revelation for anyone tired of the same old routines.
The core trick lies in pairing the Mugen with a V60, creating a hybrid system that balances immersion and precision. Start by placing the Mugen’s filter in the V60’s cone, then add your coffee grounds. The Mugen’s wide mouth allows even saturation, while the V60’s cone channels the liquid into a clean, flavorful pour. This setup eliminates the need for a bypass, avoiding the bitter tang that often accompanies immersion brews. The key is timing: let the coffee steep for 3 minutes, then pour through the V60’s filter to finish the extraction. The result? A cup that’s both bold and balanced, with none of the muddiness that plagues traditional immersion methods.
Water temperature is your secret weapon here. Aim for 195–205°F to coax out the brightest notes without scorching the beans. Grind size matters too—use a medium-fine setting to ensure even extraction. The ratio? Stick to 1:16 coffee to water for a classic, full-bodied profile. This method isn’t just about technique; it’s about rethinking how tools can work together to elevate your brew.
The magic of this setup is its simplicity. No extra gadgets, no complex steps—just two Hario devices and a dash of ingenuity. It’s a reminder that great coffee isn’t about chasing the latest trend but mastering the fundamentals. Whether you’re a seasoned barista or a casual sipping enthusiast, this hack offers a fresh way to explore your coffee’s potential.
What’s your go-to brewing method, and how would you tweak this setup to suit your taste.
What’s your go-to brewing method, and how would you tweak this setup to suit your taste? Share your thoughts below.
Questions & Answers
How do I clean a Hario Mugen Switch Brewer?
Disassemble, rinse parts under warm water, and use a soft brush. Avoid harsh chemicals. Let dry completely before reassembling.
Can I use the Hario Mugen as a French press?
No, it’s designed for pour-over. Using it as a French press may damage the filter and affect brewing results. Stick to its intended use for best performance.
Information sourced from industry reports and news outlets.
