Traditional Fermentation

Beyond Tequila and Mezcal: Exploring Mexico’s Diverse Spirits

Beyond Tequila and Mezcal: Exploring Mexico’s Diverse Spirits

Mexico’s spirit scene stretches far beyond tequila to include everything from rice-based sake to whiskey distilled from native corn. Discover how botanical gins and spicy citrus liqueurs are challenging traditional monopolies to redefine the country's complex drinking culture.
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