George Loat Is Building One Another Winery in a Garden Shed
⏱ 1 min read The Short Version Forget industrial scale; George Loat is proving world-class wine can be crafted in a garden shed. By blending graphic design precision with global viticultural insights, this micro-winery turns experimental errors into elegant, high-information vintages. In This Article From Argentine sheds to English soilA philosophy of collective learning There’s something brewing in a small courtyard in Morton-in-Marsh. George Loat isn't your typical vintner; he started his journey not in a vineyard, but through graphic design studies at Central Saint Martins. What began as a COVID-era detour to help with harvests in France and Argentina…