Lessons

Here’s what you need to know: Your first roast is a masterclass in precision, patience, and the art of learning from the grind. Whether you’re a novice or transitioning from homebrew to professional, the details matter. A single misstep in temperature, timing, or environment can shift a promising batch into a lesson in humility. Let’s dissect the key elements of your roast and how to refine them. The temperature profile is your first battleground. A high TP (toward peak) temp suggests you’re pushing the bean toward overdevelopment, which can strip brightness and leave a flat, burnt finish. Meanwhile, a low…