Coffee Pulp Extract Shows Promise in Reducing Cholesterol
⏱ 1 min read The Short Version That discarded coffee pulp we toss aside might actually be a metabolic powerhouse. A new clinical trial reveals that an extract from this "waste" can nearly double LDL cholesterol reduction by disrupting intestinal absorption, turning upcycled byproduct into high-value functional nutrition. In This Article Mechanisms of absorptionBeyond simple waste reduction What we typically discard during coffee processing might actually be a functional powerhouse. A clinical trial out of Thailand suggests that an extract derived from arabica coffee pulp could play a role in managing lipid levels. While the industry has long viewed this…