Menghai

Navigating the world of Pu Erh can feel like deciphering a cryptic code—until you know where to start. For newcomers, the sheer variety of cakes, regions, and aging profiles can be overwhelming. Enter the dilemma of sample selection: how do you choose wisely without overspending? The answer lies in understanding the language of terroir, the psychology of taste, and the quiet power of patience. Pu Erh’s magic is rooted in its origin. Yunnan’s fertile soils and humid climate birth the most coveted teas, but not all regions are created equal. Menghai, for instance, is renowned for its sweet, floral notes,…