Macchiato

Mastering Live Data Display for Artisan Roasting: A Comprehensive Guide

Mastering Live Data Display for Artisan Roasting: A Comprehensive Guide

If you're a small roaster in the UK, like our friend at /u/concerning_noises, you might find yourself wondering how to display live data during artisan roasting. We've got your back. Let's dive into this pressing issue and share some valuable insights. First things first, let's clarify what we mean by 'live data.' In the context of artisan roasting, it refers to real-time monitoring of key parameters like development time and percentage moisture. The good news is that with your Giesen W15, Mac, and Artisan setup, you can indeed display these figures live—but you'll need a bit of tweaking. To achieve…
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What Are The Key Differences Between A Macchiato And An Espresso?

What Are The Key Differences Between A Macchiato And An Espresso?

As you explore the world of coffee, you'll come across two popular drinks: macchiato and espresso. You might be wondering what sets them apart. The main difference lies in the amount of milk and espresso used. When you order a macchiato, you can expect a strong shot of espresso "marked" with a small amount of milk, while an espresso is a concentrated shot of coffee with no milk at all, making it a bolder choice for your taste buds.Key Takeaways: To understand the distinction between a Macchiato and an Espresso, consider the following points: The size and proportion of the…
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