Prairie House Coffee Unveils Its First Retail Space At Orlando Roastery

This is worth savoring: A quiet revolution in Orlando’s coffee scene is unfolding at Prairie House Coffee’s new roastery. The brand, founded by sisters Alexa Maisonet and Jade Dinsdale-Cyr, has long leaned into its Canadian roots and Scandinavian heritage, but its latest move—opening a public coffee bar inside its Orlando warehouse—signals a bold pivot. The space, nestled in College Park’s industrial district, blends raw industrial grit with warm wood accents, creating a setting that feels both grounded and inviting. Here, the Typhoon roaster hums steadily, while communal tables sit beside shelves of freshly roasted beans and Canadian flags. It’s a deliberate contrast to the original Oakland cafe, which prioritized health-focused baked goods and minimalist aesthetics.

The shift to in-house roasting, launched in 2024, has reshaped Prairie House’s identity. “We wanted to speak to those interested in the science, style, and origins of coffee,” says Rachel Sparks, the roastery’s manager. The new bar doubles as a lab for their slow-bar approach, where baristas craft pour-overs and espresso with precision. A Sanremo You espresso machine and Mahlkönig grinder sit side by side, while manual pourovers invite curious customers to explore single-cup mastery. The emphasis on single-origin beans and sustainable practices—prioritizing organic farms and direct partnerships with producers—reflects a broader trend in specialty coffee, but with a personal touch.

What sets Prairie House apart isn’t just its beans or setup. It’s the quiet confidence of a brand rooted in family history and community. The sisters, who grew up in Manitoba, infused the Orlando space with nods to their past, from Canadian flags to the original cafe’s Scandinavian soul. Yet they’ve also embraced Florida’s energy, creating a space where coffee lovers can geek out over roasting techniques while sipping on house-made pastries. It’s a rare balance of craft and comfort, proving that even the most industrial spaces can feel like home.

Key takeaway: Prairie House Coffee’s Orlando roastery redefines specialty coffee by merging industrial efficiency with warm, community-driven design. The shift to in-house roasting allows deeper engagement with single-origin beans and sustainable practices. The new bar isn’t just a retail space—it’s a gateway to understanding coffee’s origins, crafted with care.