Dekáf Coffee Roasters, a small operation based out of Salem, Massachusetts, is turning heads and shaking up the specialty coffee world by making decaf their primary focus. Anil Mezini and Khanh Nguyen are not just another boutique brand; they’re redefining what it means to enjoy high-quality coffee without caffeine.
Their approach is revolutionary, and it all starts with the roasting process. Dekáf uses a Ghibli R15 for decaf exclusively, while the Loring Kestrel is reserved for low-caffeine profiles. This dedication to decaf is not a compromise; it’s an operational choice that sets them apart from the industry norm.
With over fifteen coffees across single origins, espresso roasts, blends, and cold brew formats, Dekáf offers a wide selection of specialty-grade decaffeinated coffee. Each coffee is labeled clearly with its caffeine level and roasting profile, challenging the notion that decaf must be less than full-caff alternatives.
Dekáf’s success isn’t built on marketing gimmicks but on the slow application of discipline, credibility, and craft. They didn’t ask to be accepted; they simply started doing the work that others ignored. As a result, they’ve attracted a diverse audience, from the caffeine-sensitive to full-caf drinkers seeking an evening alternative.
Every bag is still packed by the founders themselves, and every new format is tested across equipment before release.
What sets Dekáf apart is their unwavering commitment to quality. Every bag is still packed by the founders themselves, and every new format is tested across equipment before release. Their refusal to cut corners feels like a rebellion in a marketplace full of exaggeration.
The irony is palpable: a company built around decaf has become one of the clearest reminders of what makes coffee culture rich in the first place – craft, intention, conversation, and community. As Anil puts it, “Decaf is just coffee. It should taste good. That should be enough.” And that’s exactly what Dekáf delivers.
1. Dekáf Coffee Roasters specializes in high-quality decaffeinated coffee, challenging industry norms and offering a wide selection of decaf options. 2. Their commitment to quality is evident in their meticulous roasting process and dedication to testing every new format before release. 3. By focusing on the substance rather than the buzz, Dekáf reminds us that decaf can be just as delicious and rewarding as its caffeinated counterpart.
CLOSE: Are you ready to experience the difference of a well-crafted decaf coffee? Share your thoughts on Dekáf Coffee Roasters in the comments below!
Questions & Answers
Who is Dekáf Coffee Roasters and what did they achieve in the specialty coffee world?
Dekáf Coffee Roasters is a company that made waves in the specialty coffee industry by prioritizing decaf over regular coffee, as featured in Rolling Stone UK.
How did Dekáf Coffee Roasters disrupt the traditional coffee market?
By focusing on decaffeinated coffee and showcasing its quality, Dekáf Coffee Roasters turned the specialty coffee world upside down, challenging the long-held assumption that decaf is inferior to regular coffee. (Based on the Rolling Stone UK article title)
Information sourced from industry reports and news outlets.
