The Ancient Rhythm of 2009 Meng Song Pu’erh
Listen up: This is not your average pu'erh. A third steeping of 11g of 2009 Meng Song (shou) reveals a symphony of rainforest moss, cedar chips, and a mouthfeel so velvety it feels like silk wrapped in smoke. The tea’s robustness is undeniable—oversteeping? Not an issue. It thrives in boldness, delivering layers that unfold like a well-worn manuscript. The key here is weight. The author experiments with more than usual, trusting the tea’s density to carry the steep. For solo sipping, half of each steep is poured into an insulated cup, a clever way to stretch the brew. But here’s…
