Taste Argentina’s Wines, Master the Land
Time to spill: Argentina’s wines aren’t just about grapes—they’re a map of its soul. From Patagonia’s frigid winds to Salta’s sun-baked highlands, the country’s terroir crafts flavors that scream geography. But how do you translate that into a tasting experience? Enter Learn By Drinking: Argentina, a course that turns wine into a passport. This isn’t about sipping; it’s about decoding. Each bottle is a clue, each region a story. The course pairs six iconic varietals—Malbec, Cabernet Sauvignon, Torrontés, and more—with lessons on how altitude, soil, and climate shape their profiles. It’s not just about tasting wine; it’s about tasting the…
