The Lingering Question: Why Does Mandarin Shou Taste Like Black Pepper?
The verdict is in: Mandarin Shou Puerh isn’t supposed to taste like black pepper. At least, not in the way this tea lover is experiencing it. A recent brew delivered a punch of black pepper so intense it felt like a spice rack had exploded in the cup, accompanied by antiseptic undertones and a medicinal edge. The tea’s supposed citrusy notes were drowned out, leaving the drinker questioning whether they’d accidentally purchased a bottle of indomie or a misunderstood vintage. Mandarin Shou’s reputation hinges on its earthy, mellow profile—think aged wood, damp soil, and a subtle sweetness. But this tea’s…
