Have

The Bottomless Porta Filter Dilemma: A Rancilio Silvia M Owner’s Quest for Perfect Espresso

The Bottomless Porta Filter Dilemma: A Rancilio Silvia M Owner’s Quest for Perfect Espresso

There’s something brewing in the world of espresso enthusiasts—specifically, a growing obsession with the bottomless porta filter. For those who’ve ever stared at their machine, wondering if that drip of water is a sign of success or failure, the Rancilio Silvia M owner’s latest experiment offers a window into the delicate dance of extraction. The setup? A Eureka Mignon Speciality grinder, a new bottomless porta filter, and an 18g VST basket. The question? Why is water dripping sideways, and is that a red flag? The bottomless porta filter’s design is all about visibility, but it’s also a mirror for your…
Read More
The Artificial Aftertaste of Dutch Bros’ Watermelon Matcha Lemonade

The Artificial Aftertaste of Dutch Bros’ Watermelon Matcha Lemonade

Here’s a drink that promises summer vibes but delivers a taste of synthetic disappointment: Dutch Bros’ watermelon matcha lemonade. Amid the chain’s growing matcha lineup, this blend stands out not for its harmony but for its alarming reliance on artificial sweetness. Our taster described the watermelon syrup as tasting like cherry cough syrup—sweet, cloying, and entirely unconvincing. Pair that with a matcha concentrate that’s more syrup than powder, and you’ve got a drink that feels like a chemistry experiment gone wrong. The first sip is a shock of bitterness, artificial fruit, and sugary overload, leaving your palate numbed before it…
Read More