The verdict is in: this Freisa and risotto combo is a revelation. When the Langhe Freisa Rinaldi 23 meets a radicchio, taleggio, and speck risotto, it’s not just a pairing—it’s a conversation between two worlds. The wine’s vibrant ruby hue and layered aromas of strawberry, raspberry, and dried rose petals set the stage, while the risotto’s earthy undertones and creamy texture deliver a counterpoint that’s both bold and refined. This isn’t just about flavor balance; it’s about elevation.
The Freisa, a native grape of Piedmont, thrives in the Langhe region’s microclimate, yielding a wine that’s both structured and approachable. Its high acidity cuts through the richness of the risotto, while its subtle tannins provide a backbone that complements the dish’s umami depth. The taleggio cheese adds a nutty, savory edge, harmonizing with the wine’s balsamic notes that emerge with time. Speck’s smoky salinity brightens the dish, mirroring the Freisa’s herbal undertones of white pepper and graphite. Together, they create a symphony of contrasts that’s neither overpowering nor timid.
What makes this pairing work? First, the Freisa’s acidity is a perfect foil to the risotto’s creaminess, preventing it from feeling heavy. Second, the dish’s earthy elements—radicchio’s bitterness, taleggio’s funk—mirror the wine’s underbrush notes, creating a loop of complexity. Finally, the wine’s finish lingers with a savory, slightly spicy note that lingers longer than the dish itself, leaving you craving more.
Key takeaway: Pair Freisa with dishes that balance richness and earthiness to let the wine’s structure shine. Look for risottos with umami depth and a touch of bitterness to mirror the wine’s layers.
Share your experience below—what dish elevates this wine to new heights.
Have you tried pairing Freisa with a savory risotto? Share your experience below—what dish elevates this wine to new heights?
Questions & Answers
What wine pairs well with Radicchio, taleggio, and Speck Risotto?
RINALDI “LANGHE FREISA” 23 is ideal. Its citrus and honey notes balance the dish’s richness, while its acidity cuts through the creaminess of the risotto.
What’s the alcohol content of RINALDI “LANGHE FREISA” 23?
It has 13.5% alcohol by volume. Light yet structured, it complements the dish without overpowering its flavors.
Information sourced from industry reports and news outlets.
